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Curry Could Treat Brain Injury and Stroke


Researchers at the Salk Institute for Biological Studies have discovered that a synthetic compound derived from curry may protect against stroke and traumatic brain injury. They’ve found that a synthetic derivative of turmeric (a spice found in curry) could improve the physical and behavioral deficiencies in mice who’ve suffered traumatic brain injury (TBI) or stroke, and may be useful in clinical treatment for humans. … More »

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Curry Could Treat Brain Injury and Stroke